Use as a dry rub on beef, pork, poultry, goat and lamb.

Use as a dry rub on beef, pork, poultry, goat and lamb.

Use as a dry rub on beef, pork, poultry, goat and lamb.

Use as a dry rub on beef, pork, poultry, goat and lamb. Excellent as a rib rub.

Use as a dry rub on beef, pork, poultry, goat and lamb. Excellent as a rib rub.

Use as a dry rub on beef, pork, poultry, goat and lamb. Excellent as a rib rub.

Use as a dry rub on beef, pork, poultry, goat and lamb. Excellent as a rib rub.

Use as a dry rub on beef, pork, poultry, goat and lamb. Excellent as a rib rub.

Use as a dry rub, sausage seasoning, fish batter seasoning or as a condiment.

Use as a dry rub, sausage seasoning, fish batter seasoning or as a condiment.

Use as a dry rub, sausage seasoning, fish batter seasoning or as a condiment.

Use as a dry rub for barbequed or rotisserie-style chicken, dusted on fish or sprinkled on salads.

Use as a dry rub for barbequed or rotisserie-style chicken, dusted on fish or sprinkled on salads.

Use approximately 1.5 ounces of Chili Fix per 1 lb. of chili meat then season to taste.

Use approximately 1.5 ounces of Chili Fix per 1 lb. of chili meat then season to taste.